![]() Through extensive community involvement, Natur-Tyme is committed to providing the products, information, and education necessary to empower customers to take charge of their own health. With a knowledgeable and dedicated staff, this health products store strives to exceed customer expectations and build customer relationships. ![]() Natur-Tyme, an independent family-owned natural products retailer since 1992, has made itself Central New York’s Premier Nutritional Headquarters. New York State Governor David Paterson and Congressman Dan Maffei were among the 750 attendees at the celebration which was punctuated by video highlights of each of the finalists. “This award is not only recognition of Natur-Tyme as a successful natural products business,” said Meyerson, “but it also is an acknowledgement of Natur-Tyme’s dedication to the community in providing the health education and information consumers are seeking in their daily lives.” Wendy Meyerson, the health food store’s owner and host of the weekly radio show, Nutritional Insights, accepted the award intended to honor Central New York companies and organizations for excelled growth, staying power, workplace innovation, and commitment to community. were the two finalists selected from a wide spectrum of industry companies with fewer than 50 employees. Search for other Health & Diet Food Products in Syracuse on The Real Yellow Pages®. Farming without pesticides is also better for nearby birds and animals as well as people who live close to farms.Natur-Tyme was one of two local companies and two community service organizations honored at the 20th Annual Greater Syracuse Chamber of Commerce Business of the Year Awards Dinner on Thursday evening, March 12th. Get reviews, hours, directions, coupons and more for Natur-Tyme at 3160 Erie Blvd E, Syracuse, NY 13214. Organic farming practices reduce pollution, conserve water, reduce soil erosion, increase soil fertility, and use less energy. Organic farming is better for the environment. Organic produce is often (but not always, so watch where it is from) produced on smaller farms near where it is sold. Organic food is often fresher because it doesn’t contain preservatives that make it last longer. Chemicals such as fungicides, herbicides, and insecticides are widely used in conventional agriculture and residues remain on (and in) the food we eat. ![]() Organic produce contains fewer pesticides. Organic foods often have more beneficial nutrients, such as antioxidants, than their conventionally-grown counterparts, and people with allergies to foods, chemicals, or preservatives often find their symptoms lessen or go away when they eat only organic foods. How your food is grown or raised can have a major impact on your mental and emotional health as well as the environment. They may not be given antibiotics, growth hormones, or any animal by-products. Organic livestock raised for meat, eggs, and dairy products must have access to the outdoors and be given organic feed. While the regulations vary from country to country, in the U.S., organic crops must be grown without the use of synthetic pesticides, bioengineered genes (GMOs), petroleum-based fertilizers, and sewage sludge-based fertilizers. The term “organic” refers to the way agricultural products are grown and processed.
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